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Cooking

 - 9 items found in your search
Cooking
   -Beverages
   -General
   -Methods

Click on Title to view full description. If you are looking for multiple copies you will be given that option after you add to cart.

 
   1 .   Discovering Food and Nutrition
Kowtaluk, Helen
0026536560 / 9780026536561
Glencoe/Mcgraw-Hill

Fine
1995 Hardcover 
0026536560 HAS A NUMBER ON BOTTOM-MULTIPLE COPIES AVAILABLE - LIKE NEW CONDITION - MAY HAVE MINIMAL SHELF WEAR - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY 
Price: 6.00 USD

 
  6 .  Exploring Professional Cooking
Ray, Mary Frey; Lewis, Evelyn Jones
0026679507 / 9780026679503
Glencoe/Mcgraw-Hill

New
Hardcover 
0026679507 NEW NEVER USED - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY 
Price: 22.01 USD

 
 
   2 .   Guide to Good Food (Goodheart-Willcox Home Economics Series)
Bence, Deborah L.; Largen, Velda L.
1566372445 / 9781566372442
Goodheart-Wilcox Publisher

Very Good
Hardcover 
1566372445 MULTIPLE COPIES AVAILABLE VERY GOOD USED CONDITION - SOME COVER AND CORNER WEAR - MAY HAVE MINIMAL WRITING - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY 
Price: 10.00 USD

 
  7 .  Guide to Good Food (Goodheart-Willcox Home Economics Series)
Largen, Velda L.; Bence, Deborah L.
0870068857 / 9780870068850
Goodheart-Willcox Pub

Fine
Hardcover 
0870068857 LIKE NEW CONDITION - MAY HAVE MINIMAL SHELF WEAR - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY MULTIPLE COPIES AVAILABLE 
Price: 7.00 USD

 
 
   3 .   Guide to Modern Meals
Ohl, Suzanne Sickler; Duyff, Roberta Larson; Hasler, Doris
007047513X / 9780070475137
Macmillan/Mcgraw-Hill School

Fine
Hardcover 
007047513X LIKE NEW CONDITION - MAY HAVE MINIMAL SHELF WEAR - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY 
Price: 10.01 USD

 
  8 .  Hamilton/Whitney's Nutrition: Concepts and Controversies/Food Diary and Activity Manual to Accompany Hamilton and Whitney's Nutrition : Concepts and
Sizer, Frances Sienkiewicz; Whitney, Eleanor Noss
0314026924 / 9780314026927
West Group

Fine
PAPERBACK 
0314026924 LIKE NEW CONDITION - MAY HAVE MINIMAL SHELF WEAR - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY 
Price: 8.01 USD

 
 
   4 .   On Cooking: A Textbook of Culinary Fundamentals (2nd Edition)
Labensky, Sarah R.; Hause, Alan M.
0138626405 / 9780138626402
Prentice Hall

Good
Hardcover 
0138626405 GOOD USED CONDITION -1999 COPYRIGHT-FRONT COVER HAS SLIT DOWN BINDING- MAY HAVE SOME WRITING - VERY USABLE USED BOOK - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY 
Price: 18.00 USD

 
  9 .  Science in a Technical World: The Carbonated Beverage Industry
American Chemical Society (ACS)
0716737884 / 9780716737889
W. H. Freeman

New
PAPERBACK 
0716737884 MULTIPLE COPIES AVAILABLE- NEW NEVER USED - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY 
Price: 24.95 USD

 
 
   5 .   Student Activity Guide for Guide to Good Food
Largen, Velda L.
0870068865 / 9780870068867
Goodheart-Willcox Pub

Fine
PAPERBACK 
0870068865 LIKE NEW - NEVER ISSUED-MAY HAVE SCHOOL STAMP, NUMBER, MINIMAL SHELF WEAR - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY 
Price: 4.50 USD

     


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