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Guide to Good Food (GOODHEART-WILLCOX HOME ECONOMICS SERIES)

By: Bence CFCS, Deborah L.; Largen, Velda L

Price: $10.00

Publisher: Goodheart-Wilcox Publisher: 1997-09-01

Seller ID: SKU00018820

ISBN: 1566372445

Binding: Hardcover

Condition: Used: Very Good

MULTIPLE COPIES AVAILABLE VERY GOOD USED CONDITION - SOME COVER AND CORNER WEAR - MAY HAVE MINIMAL WRITING - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY
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Introductory Foods

By: Bennion, Marion

Price: $24.99

Publisher: Prentice Hall: 1994-09-01

Seller ID: 153194

ISBN: 0023081910

Binding: Hardcover

Condition: Used: Very Good

USED VERY GOOD CONDITION MAY HAVE SLIGHT CORNER WEAR - MAY HAVE MINIMAL WRITING - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY
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Discovering Food and Nutrition

By: Kowtaluk, Helen

Price: $6.00

Publisher: Glencoe/Mcgraw-Hill: 1995-06-01

Seller ID: SKU00005140

ISBN: 0026536560

Binding: Hardcover

Condition: Used: Like New

HAS A NUMBER ON BOTTOM-MULTIPLE COPIES AVAILABLE - LIKE NEW CONDITION - MAY HAVE MINIMAL SHELF WEAR - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY
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Discovering Food and Nutrition, Student Edition

By: Kowtaluk, Helen; McGraw-Hill

Price: $14.99

Publisher: McGraw-Hill Education: 2004-01-20

Seller ID: 200528032

ISBN: 0078616824

Binding: Hardcover

Condition: Used: Very Good

***MULTIPLE COPIES AVAILABLE***VERY GOOD USED CONDITION-MAY HAVE SLIGHT CLASSROOM WEAR
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On Cooking: A Textbook of Culinary Fundamentals (2nd Edition)

By: Labensky, Sarah R.; Hause, Alan M.

Price: $18.00

Publisher: Prentice Hall: 1998-06-01

Seller ID: SKU00027042

ISBN: 0138626405

Binding: Hardcover

Condition: Used: Good

GOOD USED CONDITION -1999 COPYRIGHT-FRONT COVER HAS SLIT DOWN BINDING- MAY HAVE SOME WRITING - VERY USABLE USED BOOK - EXPERIENCE AMAZING CUSTOMER SERVICE - WE SHIP DAILY
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